Ingredients:

  • 2 brown rice tortillas
  • flank steak
  • avocado
  • Low-Moisture Part-Skim Mozzarella Cheese
  • chopped spinach

Preparation Instructions:

Chop avocados and spinach. Grill flank steak to desired temperature and melt Mozzarella cheese over steak once almost done cooking. Warm tortillas while cheese is melting and assemble!